A collection of low-carb recipes from foodnetwork.ca!
OMG! This looks good and I am totally going to use some of the recipes.
Thai-Italian Spring Rolls with Peanut Dipping Sauce mmmm
(via healthyalternative)
Tonight’s dinner.
Chicken Stir-fry. Chicken, carrots, green beans, zucchini, mushrooms, spinach, shallots, garlic and scallions to garnish. :)
Om nom nom nom
Tonight’s Dinner.
Shrimp Tacos in lettuce.
Ingredients: Fresh Shrimp (from Thailand), red bell pepper, tomato, shallots, garlic, cilantro, s & p. In a romain lettuce leaf. :D
Oh and fat free sour cream. :D
Delicioso!!
Tonight’s Dinner
Lemon Herb chicken thighs sided with some AMAZING oven-fried zucchini sticks!
…and ranch dressing.
370 Calories
YUM! :)
DAY 41 Lunch!
Spinach salad with red onion, avocado, tomato, part skim mozzarella, Canadian bacon and homemade vinaigrette (evoo, red vinegar, grainy mustard, s&p).
Iced Coffee made with Trader Joes Soy Vanilla milk. :)
So refreshing! You see that sun coming in through my window? Beautiful right? :D
Day 42 Dinner.
Chicken thighs baked with tomato, garlic, onion, s&p, grated parmesan and I poured a tiny bit of honey on it. On top of some lightly cooked spinach.
:) It was really good.
DAY 49 Dinner
Chili rubbed tilapia sided with butternut squash with browned butter and thyme.
YUMMY!!! I am kind of in love with squash! :)
DAY 50 Snacks/Lunch
Kiwi, Strawberry, Blueberry, Celery, Organic Peanut butter, spinach dip, mini pitas, prosciutto and a cheese stick.
